Engineer Hugo Patzner founded Patzner & Co. in Groß Schönau in northern Bohemia. The development and production of coffee machines began.

Opening of the branch in Sebnitz, Saxony.

Hugo Patzner settled in Bad Mergentheim and re-established Patzner KG in November 1949.

PALUX builds the first deep fryers, then still called "Fritüren".

Start of dishwasher production.

• Start of production of kitchen extension systems “The golden series”.
• PALUX products have been awarded gold medals at the Paris Salon and the Brussels Inventors' Fair.

PALUX celebrates its 40th anniversary. Hugo Patzner receives the Federal Cross of Merit at the Kursaal in Bad Mergentheim.

Hugo Patzner died on November 23, 1970. His nephews Helmut and Norbert Patzner took over the business and continued to run it.

New construction of Plant II in the industrial park “Im Abelt” in the Edelfingen district of Bad Mergentheim.

Conversion to Patzner GmbH & Co. KG.

PALUX remained family-owned until 1983. Subsequently, new shareholders replaced the long-standing owner family, the Patzners.

• Company name: PALUX Technik für die Gastronomie GmbH.
• Investment in new manufacturing technologies.
• Inauguration of the new design and training center in Plant II.

PALUX is the sole supplier of equipment for all competition kitchens at the Culinary Olympics in Frankfurt.

Conversion into PALUX Aktiengesellschaft.

Introducing the PALUX Topline series.

The Bremer Viva XXL fully automatic coffee machine was presented at INTERNORGA. The product was awarded "Best Product of the Year 1997".

Restructuring of the group and founding of GUSTATUS Holding GmbH, headquartered in Bad Mergentheim.

Complete relocation from Buchener Straße to today's headquarters, Plant II.

Introducing the PALUX BistroLine series.

Introducing the PALUX FryStar series.

• Introducing the PALUX Touch 'n' Steam hot air steamer.
• 3rd place at the “Green Ribbon 2011 – Prize for Sustainability in the Out-of-Home Market”.

Red Dot Product Design Award 2012 for the PALUX Touch 'n' Steam hot air steamer.

Introducing the PALUX ProfiLine series. BEST of Market 2013: 3rd place in the cooking technology category.

• Introducing the PM PALUX Menu Master.
• Catering Star 2015 in Gold for PALUX GreenVAC®.
• Catering Star 2015 in silver for PALUX SousChef sous-vide cooker.
• Kitchen Award 2015 in silver for PALUX Touch 'n' Steam combination mixing station.

Investment in new manufacturing technology, including Trumpf TruBend 5320 and Trumpf TruMatic 7000.

• Erhard Ikas, a graduate in business administration, resigns from his position as Chairman of the Board.
• Torsten Hehner, a graduate in business administration, is appointed to the board.
• PALUX Topline Black Edition wins the Kitchen Award 2018 in Gold as well as BEST of Market 2018 in the area of ​​design concept.

• 25 years of PALUX Topline.
• Presentation of the new PALUX Topline D and the PALUX pressure steamer at INTERNORGA.
• PALUX's 90th company anniversary.

• Introducing new PALUX hygiene solutions in response to the COVID-19 pandemic.
• Cooking Award 2020 in Gold for the PALUX pressure steamer.
• Catering Star 2020 in Gold for the PALUX SteamTeam.