Gault & Millau Germany 2019

The German 2019 edition of Gault & Millau was published in mid-November 2018. It was with great pleasure that we learned that several PALUX customers are among the award winners. We congratulate all award-winning chefs and restaurateurs and wish them ongoing success and pleasure with our PALUX kitchen technology.

Among others the following PALUX customers were awarded:

19 Points:

  • Steinheuers Restaurant „Zur Alten Post“, Bad Neuenahr-Ahrweiler

17 Points:

  • 360°, Limburg
  • Sascha & Walter Stemberg, Haus Stemberg, Velbert
  • Franz Feckl, Landhaus Feckl, Ehningen
  • Maximilian Lorenz, Cologne

16 Points:

  • Amtshaus Ailringen, Amtskeller, Mulfingen-Ailringen
  • Oliver Röder, Bembergs Häuschen, Euskirchen
  • Steffen Disch, Rabenstube, Gasthaus zum Raben, Horben
  • Tom Wickboldt, O'Room, Usedom
  • Laurentius, Weikersheim

13 Points:

  • Dinges, Wertheim
  • Rebgut, Lauda

From planning to

operation: One partner!

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