GreenVAC
PALUX GreenVAC
The innovative vacuum sealing technology for more freshness, hygiene and safety – completely without traditional vacuum bags.
Description
PALUX GreenVAC is the smart system solution for vacuum sealing directly in GN containers. Food can be prepared, processed, stored, and transported – cleanly, clearly, and with exceptional care. Even delicate products like berries, lettuce, or mushrooms retain their shape and freshness.
Power
The reusable container system reduces food waste, saves on vacuum bags, and supports modern kitchen processes like cook & chill. With longer storage times, clear GN structure, and easy handling, GreenVAC becomes a sustainable and economical solution for everyday kitchen use.
Options / Accessories
Options & Product Range
The environmentally friendly reusable vacuum sealing system for optimized workflows,
Less consumables and cleaner organization in the GN system.
GN containers · various sizes
PALUX GreenVAC is available in various container sizes – based on the proven GN standard.
This keeps storage organized, space-saving, and perfectly integrable into professional kitchen workflows.
GN container
Robust chrome-nickel steel construction with material thicknesses of 1,2 mm and 1,5 mm.
Transparent GN lids
Made from Grilamid – robust, durable and dishwasher safe up to 90 °C.
Accessories
Perforated shelves with spacer bolts expand the range of uses in everyday life.
Product advantages at a glance
- Reusable vacuum sealing system for sustainable kitchen processes
- Less consumables and lower running costs
- GN system for clear structure and easy storage
- Transparent lids for quick overview in everyday life
- Robust materials for long service life
- Accessories flexibly expand the range of applications
Applications
Application
Versatile vacuum applications for more aroma, shorter processing times and gentle product refinement.
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Marinating & Curing
Vacuum opens the protein fibers – marinades penetrate faster and more intensely.
✨
tenderizing
Pressure changes stretch meat fibers – for a tender texture without mechanical processing.
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pickle
Liquids are absorbed directly – resulting in significantly shorter soaking times.
(I.e.
infusion
Intense flavor through rapid exchange of aromas under vacuum.
Downloads
Documents
Simply download the German documents.